best baked spaghetti recipe with cream cheese


This is easy, cheap and DELICIOUS! I was wondering the same thing.. Did you try it? My favorite cuisine is Italian, but Ive never cooked pasta in this recipe. 1/2 teaspoon dried parsley Bake in the preheated oven until bubbly, about 30 minutes. I used spaghetti squash in this recipe and it was delicious! I used half the spaghetti since Im only cooking for two, theres definitely enough for tomorrows dinner still.

What Does It Mean When They Ring the Bell at Trader Joe's? My son is not a fan of tomatoes.

Ps.

That was the only change I made, but next time I will mix the layers. Tag @damn_delicious on Instagram and hashtag it #damndelicious. Removing from Saved Items will permanently delete it from all collections.

. I also added some fresh garlic to hamburger while browning it with the onion and added garlic powder with the tomatoes. But the last time I made it my daughter said, Mom, I think it needs more cream cheese! So, this week I double the cream cheese mixture and stirred it into the pasta before topping with the sauce.

It was absolutely delicious! Definitely comforting!. Unfortunately, without having tried scaling down this recipe to 2 people myself, I cannot answer with certainty. or plain yogurt works well in place of sour cream with a lot less calories.

SPAGHETTI. When Im ready to use it, I set it on the counter to thaw, then pop it into the oven. And even though serving meatballs over spaghetti is an American invention, there's no better way to enjoy these tasty meatballs than doused in marinara over a bed of pasta. I made this with some homemade spaghetti sauce I had in the freezer (which included 1/2 lb ground beef and 1/2 lb mild Italian gound sausage) . Do you think I could substitute spaghetti squash for the pasta? We've rounded up our favorite ways to use the ingredient, from burgers and meatballs to chili and stuffed peppers.

The tomatoes had too much of a bite. I have made so many of your recipes and loved every single one! It makes a lot.

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Are you sure you want to delete your photo? Added onions and jalapenos (and a few other seasonings). Will definitely be doing it more often. Will be making this again thx:). What a great idea! i will make it on this weekends.

Keep up the AWESOME WORK. Then followed the recipe.

1 small onion, diced

A friend posted it on facebook and I have to admit I was kinda skeptical about the cream cheese but it came out sooo wonderful and it is now in my recipe box. very nice noodles, thanks for sharing, i will share it to all my friends. So grab some ears and get grilling. I just finished making the baked spaghetti and it was delicious! I thought about mixing the cream cheese in with the spaghetti per other comments, but stuck to the recipe and just layered it. I would agree. Add pasta to the prepared baking dish and layer with cream cheese and beef mixture; sprinkle with cheeses. This is seriously so good and so easy. A baked spaghetti casserole thats amazingly cheesy and creamy. It freezes great!

If you aren't making your own meatballs for spaghetti, subs, or soup, you're truly missing out.

Very decent, your article to peruse this is thought. Unfortunately, without trying this myself, I cannot say with certainty.

Keep working those recipes though, we like a lot of the others you churn out. Awesome, glad it turned out great for you!

I would use garlic, Instead. Here at Allrecipes, we know a thing or two about BBQ chicken. It is not skinny. cheese spaghetti four creamy yellowblissroad From pan-fried Southern fare to chilled, garden-fresh Spanish soup, we've compiled incredibly delicious offerings that will fill you up and minimize fuss during the dog days of summer. This can be made ahead of time and baked when you are ready. keep going makes more dishes like this.

I put a bit less spaghetti sauce. Made it with the following changes..made more of the creamy, I also added some jarred Tomato sauce with the tomatoes. You'll be adding these favorite recipes from celebs and celeb chefs to your breakfast lineup. Or just double the cream cheese? You win either way. You're in luck!

Your search ends here. They're all relatively easy to make, they won't heat up your kitchen too much, and are perfect for those lazy summer days.

I have someone in the house that cannot tolerate sour cream. Ill probably try this again with a different sauce recipe or with jarred sauce (it would be much better). I have loved all your recipes I have tried, and this one tops it all Im sure!! Getting ready for the game today, this was a life saver, I was drawing a blank on what to make, then I found this. I was very indifferent with this recipe. My fav is minced garlic, garlic powder, oregano and a little bit of fresh minced basil.

I have a similar recipe and it heats up well just layer it then refrigerate it until the next day.

The sauce was great! If I made this meatless would I need change anything else? Hey girl, Jen here (Jenny) fr Springdale AR.

I have three boys and honest to goodness they have three plates each when I make this dish. I have never really been a fan of any sort of cheese spaghetti.

Im a huge pasta fan. They are meant to be personalized to a persons taste and creativity. This is great!! Yes, you can absolutely double the cream cheese. Add ground beef and onion and cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; season with salt and pepper, to taste. Thanks for sharing! Alternate layers of sour cream, ricotta, mozzarella cheese and cream cheese.

Please use your best judgment for freezing and reheating. Scroll through to find your new favorite meatball recipe.

Find your new favorite summer side dish right here. We made this, and I would say it needs more sauce and seasonings. Place into oven and bake until bubbly and heated through, about 15-20 minutes.

i like it. Thanks for super duper dinner. It was such an easy way to change things up and omg it was so creamy and delicious! Twelve year-old genius!

Making this dish this week. Not Good

Ate waaaaayyyy to much for dinner! Easy Peasy recipe and delicious. Only changes I made - softened the cream cheese in the microwave, then mixed all the spices into it before adding the noodles. Powered by the ESHA Research Database 2018, Congrats!

To go with it, I made some garlic cheese bread (with Parmesan) on Hawaiian dinner rolls. I recently went through a surgery that made it so I couldnt eat, and this was the first recipe I made when I could eat normally again. 1 (28-ounce) can crushed tomatoes Will make again. Creamy, cheesey, all that you would want from a baked spaghetti! Outstanding, Creamy, and Wonderful! Please let me know after what step to freeze, and proper thawing/baking steps to take. Please use your best judgment. Very easy to make, and very flavorful. I mix the sour cream and cream cheese mixture in with the noodles and then start the meat and cheese layering. Im going to try the cream cheese in this recipe with Speghetti but Im thinking I and the family might prefer Ricotta.

Try This One Ingredient for Perfectly Tender Pulled Pork. Hello, Ive made this before and its amazing! spaghetti baked beef ground recipes

My mouth is watering just reading this and looking at the pics. Everyone loves this stuff. We Tried 8 Celebrity Scrambled Egg Methods and Found Some Breakfast Champions. Even my husband who says he doesnt like pasta, goes back for seconds. Whether you're looking for a basic loaf to make with just a few pantry staples, a decadent idea with a cream cheese filling, or an old-fashioned family recipe that'll please everyone at your table, you'll find mouthwatering inspiration in this collection of strawberry bread recipes. I love this casserole and so does my family. This looks amazing Im omitting the ground beef because Im vegetarian and using my tomato sauce made in the crockpot (from my garden tomatoes). This is a regular at our house. Do you mix the cream cheese mixture with the Beef mixture or do you later on top the spaghetti first cream cheese mixture then beef mixture?

Add ground beef and onion and cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; season with salt and pepper, to taste. I love them! Twelve year-old genius! It's probably already in your kitchen too! Strawberries add fruity flavor and vibrant color to these breads and muffins. Im in Australia and have not heard of Monterey Jack.

The second step of the recipe indicates cooking the spaghetti according to package instructions: In a large pot of boiling salted water, cook pasta according to package instructions; drain well.

Excellent

We've rounded up our best recipes that are loaded with mouthwatering, satisfying flavors, but are perfect to serve on a hot summer's day. So I must ask did you follow the recipe exactly as written without any substitutions? I cant even stop starring. No leftovers much to my familys dismay. zucchini oven roasted recipe parmesan simple recipes craftaholicsanonymous cook encrusted baked roast source easy slices april keyingredient

Do you layer the ingredients? Summertime calls for classic potluck recipes, portable foods, and dining al fresco.

Love love love this! Their refreshing flavors will have everyone going back for more, and they're probably the easiest thing you can offer to bring to the potluck. Your email address will not be published.

Sprinkle Parmesan and mozzarella cheeses on top. I love these kind of dishes.

Percent Daily Values are based on a 2,000 calorie diet.

Just wondering if anyone else had the same issue.

Try cream of mushroom soup diluted with low sodium chicken stock/broth if necessary. Average

Im Greek, its something we do. Love your blog.

Chungah, while I hate to knock one of your recipes, we found this one subpar to another one I have that places half of the spaghetti in the pan, then layers cheese, sauce and noodles again- topping with sauce and shredded mozzarella.We felt like this left the noodles plain and didnt meld the flavor into the noodles much. I did end up mixing the creamy mixture with the noodles to ensure I wouldnt have any noodles unsauced . Making this dish this week. My kids took one bite and asked if they could have a sandwich instead.

Thanks Again. I love your Korean dishes especially the crock pot ones. Sorry guys, but youll need your stretchy pants for this. Good

Baked Cream Cheese Spaghetti 15 minutes25 minutesChungah Rhee

1/2 teaspoon crushed red pepper flakes, optional Scroll through to find your next potluck go-to. I also added some jarred Tomato sauce with the tomatoes. Can I freeze it after its been cooked? I added 2 pounds of ground turkey as I do not eat red meat. Layered dips are some of the easiest dips you can make. Looks delicious!

1 pound ground beef Its a spaghetti casserole with layers of pasta noodles, cream cheese and sour cream, and a meaty-marinara sauce, baked to cheesy perfection.

The cream cheese is a superb idea, and not being the typical fried food is truly spot on! 1/2 cup shredded Monterey Jack cheese This looks so yummy!! The concept is good, but the sauce recipe is barely palatable. 1 tablespoon olive oil An Italian meatball typically contains ground meat, specifically beef, garlic, eggs, parsley, and sometimes cheese. *Percent Daily Values are based on a 2,000 calorie diet. Want to dig into the best side dishes of the season and discover tantalizing flavors along the way?

Thanks. Damn delicious.

I boil pasta in my rice cooker because its only me now and I chunked all of my pots and pans except for 2 cast irons.

I used an 88 and baked it a little longer than the recommended time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Just made this for dinner. I think if you tried spreading the cream over the red sauce, it would end up mixed together. Love this idea. For seasonings and the shredded cheese on top, I just eyeballed all the measurements. I also added a little garlic salt to the creams. I havent read every single comment, but I make this in big batches and freeze it in 88 foil pans from the dollar store. Also, I didnt have whipped cream cheese, so I heated 3/4 block regular cream cheese in the microwave for a few seconds before mixing with sour cream.

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I dont have sour cream but have everything else! Simple and delicious. Seasoned the meat with roasted garlic powder, basil, paprika, and some chili flakes for a bit of a kick.

To the meat mixture I added cubed zucchini and frozen mixed greens (kale,spinach, chard chopped pieces).

Can you prepare the casserole and bake it the next day? From basic grilled corn on the cob to Mexican-inspired corn on the cob and bacon-wrapped corn on the cob, these recipes are the perfect side dish for any summer barbecue meal. When Im ready to use it, I set it on the counter to thaw, then pop it into the oven. I used 1-1/2 times the cream cheese and sour cream. Could dilute soup with vegetable stock or water as well. however, didnt stick exactly to the recipe but pretty darn close. 100% transparency, Im a full time career woman/full time single mom so I have to find shortcuts and money saving options.

Again, I think the concept is goodbut the sauce didnt go over well in my household. Scroll through to find our best layer dips.

Ingredients:

Great to have a variation on a regular spaghetti dinner. I have made a few of your dishes and they are always a hit! What a recipe!

I know. SVC.. recipes are a guideline. Drain fat and stir in spaghetti sauce.

The oregano flavor was extremely overpowering. I mixed it all up so they couldnt really see the cream cheese/sour cream layers (because someone didnt like cream cheese, some else wouldnt eat sour cream, etc). I am all over this.

Let me know . Another to add to my menu rotation!

You're much better off noshing on whole foods like fruits, vegetables, nuts, seeds, legumes, and whole grains. Ive made this recipe twice. Looking for a delicious way to bake with fresh or frozen strawberries?

I havent read every single comment, but I make this in big batches and freeze it in 88 foil pans from the dollar store.

thanks for providing the directions for making it is soo delicious to eat and easy to make the ingredients are easily available keep it up. Yes you can. its so Delicious Thanku for showing the best product, I always like your all recipe which is very helpful when we try to make the particular product, keep make and share with us. 331 calories; protein 16.2g; carbohydrates 31.2g; fat 15.2g; cholesterol 54.1mg; sodium 462.9mg. If so, how did it turn out? http://janinafran.blogspot.ca. I halved this recipe, and still ended up with 9 servings. Does about 2 cups of meat sauce sound right? Copyright 2022, Decorating Cakes, Cookies and Other Desserts. I doubled the cream cheese and cheeses, mixed the cream cheese and sour cream into the noodles, split everything in half and layered the layers twice (noodles on bottom, then meat sauce, then cheese, repeat.

Made this a few times now, it's really good! I am over here drooling over this dish right now. Use sauteed mushrooms in place of the beef You can also blend cottage cheese till smooth and use it as sour cream.

Have made this multiple times since finding it. Directions:

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Looks great. Added mushrooms to the sauce. The taste of sour cream and cream cheese along with ground beef and tomatoes in a hot dish just doesnt go together. 2 tablespoons chopped fresh parsley leaves If you do not like a lot of herbs, do not use them, especially oregano.

15 Light and Fresh Salad Recipes For Your Next Potluck. Preheat oven to 350 degrees F. Lightly oil a 913 baking dish or coat with nonstick spray. I ended up using less.

But unfortunately, without having tried this myself, I cannot answer with certainty. I ate it, but I couldnt decide if I actually liked it.

I made this last night. I will have to divide up the remainder in small portions and freeze them because this is SO GOOD! Just wondering if you omitted the sour cream and how it turned out? Wow.!!!!!! Worked for me!!!!!!! It sounds amazing. If you dont understand that, you do not understand the basics of cooking. It was good, but probably not something Ill make again.

Sometimes I add a little fennel to give it a lasagna taste. Whether you're looking for a simple weeknight dinner that comes together quickly and easily or an impressive meal or appetizer for entertaining, you'll find something you love in this collection of our best ground bison recipes. going to the store!

Made me super queasy. So all that changes today with these 10 outrageously delicious Italian meatball recipes that you won't be able to resist trying.

There is no whipped cream in the ingredient list, but whipped cream cheese it gets used starting in step 5. Thank you. I would not classify this as a casserole at all. Your daily values may be higher or lower depending on your calorie needs.

Rating

Im so excited to make it!!

But the last time I made it my daughter said, Mom, I think it needs more cream cheese! So, this week I double the cream cheese mixture and stirred it into the pasta before topping with the sauce. Now that that the weather is getting cooler, this sounds like perfect comfort food after a long day. Thanks again. I also had to double the cream cheese/sour cream part. Random question; all your pots and dishes are so lovely Making this dish this week. Im planning to scale this for 2 people, using about pound spaghetti, and using homemade meat sauce. Can you use any kind of pasta or just spaghetti ? My daughter is vegan and the whole family is trying to eat more healthful foods.

Information is not currently available for this nutrient. I your recipes. Baked Cream Cheese Spaghetti Yield: 8 servingsprep time: 15 minutescook time: 25 minutestotal time: 40 minutesA baked spaghetti casserole thats amazingly cheesy and creamy. Could this be made one day for serving the next day ? Thanks so much for this!

Or should I bake it for less time that way the cheese doesnt turn brown when I reheat it the following day.

But the last time I made it my daughter said, Mom, I think it needs more cream cheese! So, this week I double the cream cheese mixture and stirred it into, This is a regular at our house.

It look easy to prepare and kids should love them. I will have to divide up the remainder in small portions and freeze them because this is SO GOOD! Once you try it, you won't go back!

I used spaghetti squash in this recipe and it was delicious! thanks for sharing this . 1 pound spaghetti Add pasta to the prepared baking dish and layer with cream cheese and beef mixture; sprinkle with cheeses. By chance did you try freezing this? Thanks for sharing your inspiring recipe!!! So creamy and cheesy and meaty, though I do have one question: my boyfriend does not like tomato sauce (he would love everything else about this).

Great recipe, but I switched it up just a bit because I absolutely LOVE Raos marinara and Barilla cut spaghetti. Nutrient information is not available for all ingredients. Really awesome mouth watering by seeing the beautiful images. Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze!

I have NEVER posted on a recipe before. Tried this one. For the noodles, I just added a little bit of sour cream in with everything and added water as I needed to help stir until cream cheese was fully melted. You really cannot mess this up.Thanks! Can you use pasta sauce unstead of crushed tomatoes? I love this recipe!!!! Definitely printing this out and adding it to my collection Lightly grease a 9x13-inch baking pan.

Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Thanks for super duper dinner! I am vegetarian.

I used half the spaghetti with the full amount of sauce and it seemed like a good ratio.

If I regularly eat this food, can be any problem in my body? In a small bowl, whisk together cream cheese and sour cream. Did it work? My family would love this for dinner any night of the week!

Just a few more steps! Do you have whole peeled plum tomatoes? If you mean cooked spaghetti what is the dry equivalent? It was so easy and my husband asked me to make it twice in one week. Chungah,

Great job. The tomato sauce really is a key ingredient here so I do not recommend any type of substitutions. The best baked cream cheese spaghetti we have ever eaten. I followed the recipe closely, but softened the cream cheese and stirred in the spices before adding to the noodles.

Making this dish this week. Also, I saw earlier that I can double the cream cheese, so Ill probably do that next time. 4.82 stars (22 ratings) It also blends really nicely in the warm noodles. Tonight will be the 2nd time Ive made this dish, 1st time I made it exactly as above and it was good! I like it.

I made it like it said other then I did use garlic powder and no garlic salt, If I make it again I will use 2 jars of spaghetti sauce. Turned out great.

Love your food and photos!

Are you sure?

You are the best!

The second time I used the ground Italian sausage in lieu of the ground beef, and it was much better not that it wasnt good before! This looks and sounds fantastic, like everything you make!

Next time I might increase the red pepper flakes as my family likes some kick.

Wonderful recipe. I mixed a couple spoons full of the sauce on the spaghetti and margarine just to give the spaghetti a little umphf. XO Janina How to Sharpen Your Kitchen Knives at Home. I have make food. Spread a small amount of meat sauce in the bottom of the prepared baking pan; put spaghetti on top and top with remaining meat sauce. I used spaghetti squash in this recipe and it was delicious! I ended up using Classico Traditional Sweet Basil added my cinnamon and sugar. Print Recipe I added a little extra crushed red pepper, just because we like it spicy.

I think it will better marry the flavors. Thanks you so much for sharing with me.

I used half of a roasted 5 pound spaghetti squash, and I mixed the cream cheese (about twice what the recipe called for), sour cream, and some Parmesan cheese with the squash for the bottom layer. I cooked the tomato beef mixture down a bit but it was about perfect. Awful.

However tonight Im switching the beef for Italian sausage and adding some oomph to the sauce. Drain excess fat.

I made it tonight and it was very good. This is very interesting food for me. Thanks for the recipe.

1/2 cup sour cream Thanks for sharing it and the other recipes at the Pinterest Power Party well be featuring this in tomorrows party! I did double the spices for our taste.

thanks for sharing such a delecious recipe . I didnt have exact measurements of the sour cream and cream cheese, but it was so easy, it didnt even matter.

Home isolating myself. As always, please use your best judgment. Its just the best kind of spaghetti.

Take it out about a half hour before putting it in the oven.

Nice recipe to follow! It made A LOT, so I am freezing leftovers for another dinner later this week.

Doubled the spices because I was using turkey. It was basically cheesy spaghetti.

I also added some sour cream once because I was short on cream cheese and it turned out fine.

When do you use the whipping cream in the cream cheese spaghetti? This is best your food making. That sounds like a great substitute but without having tried this myself, I cannot really say with certainty.

These chicken dinners are phenomenally popular for good reason. Tag @damn_delicious on Instagram and hashtag it #damndelicious. This was very tasty! Even my husband who says he doesnt like pasta, goes back for seconds. This looks totally amazing.

Heat olive oil in a large skillet over medium high heat. I tried this recipe a few weeks ago and it was a hit. A 10! 15 Fantastic Layer Dips For Summertime Snacking. Next time I might increase the red pepper flakes as my family likes some kick.

Not surprisingly, slow-cooker, one-pan dinners, and simple salads were among the top-rated recipes. Your photo is being processed. I think if you cut the pasta to 1/2 pound, this would be better. thank you!! Did you Make This Recipe? Now.

The creams add a nice little something extra. So its all layers?

Butway too much pasta for the recipe.

Have you ever eaten this without the beef? Can you recommend a substitution? You saved Baked Cream Cheese Spaghetti Casserole to your. Sounds strange but its really quite good. I cant wait to try this. I also added some freshly chopped basil to the cream cheese mixture and on top after it was baked. Sorry, .

I made this yesterday and it is fabulous.

Our 15 Best BBQ Chicken Recipes of All Time. It looks good! Must.make.this.now. I was expecting more of a casserole. Thanks for sharing! Jo, here is a great article on everything you need to know about Monterey Jack cheese.

Thaw completely in the refrigerator before reheating. its good but too much lipit &Cholesterol. Make sure to bookmark this round-up of our best BBQ chicken recipes, as you'll want to come back to it again and again. I also used whole wheat spaghetti. It is my best food .Thanks a lot for shearing. From fried chicken and tacos to tomato pie and summer pasta bakes, these recipes will remind you just how delicious summer can be. Made this for dinner exactly as the recipe read it was damn delicious!!!! Serve immediately, garnished with parsley, if desired. No-Cook Lunches for Easy Meals on Hot Weeks, Our 10 Best Italian Meatball Recipes for All Your Spaghetti Dinner Needs. As always, please use your best judgment regarding substitutions and modifications.

He and his friends (13 year olds) devoured this.

Hope that helps!

Simply spoon each layer into a bowl and voil your dip is served. Decided to make this dish tonight as comfort food. It is not diet-friendly.

Hello!

Family would eat it but, wouldnt go for seconds .

This looks great planning on making tomorrow evening for my hubby & I. Can I use Tomato Sauce instead of ceushed tomatoes? This looks so good and I need to make this. Unfortunately, this is not something that I can answer. I used an Italian blend of cheese and added some garlic to the sauce.

Is there something I substitute in its place?

Kosher salt and freshly ground black pepper

Plus, they look oh-so-stunning in clear dishes with their defined sections.